Tilbage

Cheese is one of the most concentrated sources of key nutrients, including calcium, protein, and vitamins. While fat content differs among the many different varieties, the average is somewhere around 34%. Not bad for a food that’s not only delicious, but packed with nutrients necessary to build and maintain our bodies. An added plus – eating a piece of cheese after a sugary snack can actually help restore minerals to tooth enamel and protect against tooth decay.

Source: http://www.ilovecheese.co.uk/CheeseFacts.html


Global Cheese Powder Solutions
LACTOSAN (Uruguay) S.A. Zabala 1542 / of. 203 C.P. - 11000 Montevideo, Uruguay ● Tel.: (598) 2915 0739 ● Fax: (598) 2915 0740
Email: lactosan@lactosan.com.uy ● Planta Industrial: Ruta 1 km 57, San José, Uruguay ● Tel.: (598) 4345 9925 ● Fax: (598) 4345 9822